[Uiseong Farm] Concentrated Extract of Black Garlic [0.3oz / 10ml] *
- Price
- $78.99
- Servings
- 60
- Price/serv
- $1.32
Supplement Facts
Serving size: 1 stick (10ml) · 60 servings per container servings per container
| Ingredient | Amount per serving |
|---|---|
| Calories | 10 kcal |
| Sodium | 0 mg |
| Carbohydrate | 2 g |
| Sugars | 2 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Protein | 0 g |
Suggested use: 2stick a Day
What the brand says
Sold as “[Uiseong Farm] Concentrated Extract of Black Garlic [0.3oz / 10ml] * 60 Stick for One Month Concentration Method Low Temperature 의성농산 진한모금 흑마늘”
<p><strong>Brand</strong> : Uiseong Farm</p> <p><strong>Item</strong> : Concentrated Extract of Black Garlic</p> <p><strong>Capacity</strong> : [0.3oz / 10ml] * 60 stick pouches </p> <p><strong>Type of food</strong> : Liquid tea</p> <p><strong>Expiration date</strong> : Ship the manufactured product within 3 months of the order date. / 12 months from the date of manufacture</p> <p><strong>Material & Content</strong> : 100% Concentrated Extract of Black Garlic</p> <p><strong>How to intake</strong> : 2 sticks per day / 1 time 1 stick / You can enjoy the unique taste of the product by refrigerating it.</p> <p><strong>Storage method</strong> : Avoid direct sunlight and store in a cool place</p><p><strong>FEATURES</strong></p> <p>1. It only uses prestigious garlics, the cold-season black garlics native to Uiseong, Gyeongsangbuk-do which account only 3.5 percent of domestic garlic production. <br />2. Minimizing the destruction of nutrients by using a cold concentration method. <br />3. 3x more highly concentrated, 3x stronger extract <br />4. Healthy day starting with 30brix of sweetness! Maximizing the hidden sweetness of the black garlic <br />5. Zero of medicinal herbs and oligosaccharide. 100% natural food without any artificial additives <br />6. Easy-to-use stick packaging</p> <p><strong>100% of black garlic extract from Uiseong (Black garlic 25%, 30 Brix)</strong><br />The cold-season black garlic native to Uiseong, Gyeongsangbuk-do which has been aged for a long time and concentrated more than three times without any additives is contained in one sip. By maximizing the sweetness of garlic using a cold concentration method, men and women of all ages can enjoy the 30brix of sweetness comfortably.</p>