ORGANIC CENTELLA ASIATICA, Whole or Cut

What the brand says

Gotu kola, a frost-tolerant, blooming perennial native to Asian wetlands, is harvested after three months. It's valued for its botanical strength, nutritional richness, and culinary use. In traditional Chinese medicine, it's prized for enhancing mental focus, memory, and cognitive function. It boasts a sweet, bitter, astringent flavor, suitable for teas, capsules, or tinctures.