Burdock Root

What the brand says

Sold as “Burdock Root - Arctium lappa Roasted Loose Burdock Root Cut 100% from Nature (4 oz)”

Burdock root, scientifically referred to as arctium lappa, has been used for centuries in Europe, North America and Asia. Although burdock root is eaten as a cooked vegetable, you get similar health benefits from drinking tea made by steeping the root in boiling water. Burdock root contains powerful antioxidants, such as phenolic acids, quercetin and luteolin. Antioxidants are substances that help your body.