FoodScience of Vermont Lactobacillus Acidophilus, Non Dairy Digestive

What the brand says

Sold as “FoodScience of Vermont Lactobacillus Acidophilus, Non Dairy Digestive Support Supplement, 60 Capsules”

Lactobacillus acidophilus from FoodScience of Vermont supports proper balance of intestinal flora.* Lactobacillus acidophilus is a beneficial strain of bacteria often referred to as a healthy microorganism, gut flora and a probiotic. Probiotics help maintain a balance between healthy and potentially harmful micro-organisms. Many strains of bacteria have been used in probiotic supplements, the lactobacillus species is most prominent in the small intestine.