Essencea Maltodextrin Powder 2lb Cetyl Alcohol Powder 1lb and Acacia

What the brand says

Sold as “Essencea Maltodextrin Powder 2lb Cetyl Alcohol Powder 1lb and Acacia Senegal Powder 1lb| Pure and Bulk Ingredients Combo Pack”

Maltodextrin is a type of carbohydrate, but it undergoes intense processing. It comes in the form of a white powder from rice, corn, wheat, or potato starch. Its makers first cook it, then add acids or enzymes to break it down some more. The final product is a water-soluble white powder with a neutral taste. The powder is used as an additive in the foods above to replace sugar and improve their texture, shelf life, and taste. Maltodextrin is unflavored and water-soluble. Cetyl alcohol also known as hexadecan-1-ol and palmityl alcohol, is a C-16 fatty alcohol. At room temperature, cetyl alcohol takes the form of waxy white solid pellets. The name cetyl derives from the whale oil from which it was first isolated. Acacia Senegal is derieved from the gum of Acacia Senegal tree, a species native to parts of Africa. The first species ever discovered was named Acacia nilotica by the Swedish scientist Carl Linnaeus in the 1700s, since then, nearly 1,000 species have been added to the Acacia genus. Acacia Senegal is often employed in the Food industry, Pharmaceutical industry, Photography, and Ceramic. It is Water soluble and rich in fiber